How to Easily Remove the Peels from Chickpeas?
- Blog
- November-29,17
- Cara
- 169 Clicks
Does anybody have a good method of removing the skin from chickpeas that have been soaked and simmered? If you don't have a good way,you can consider our professional chickpeas skin peeling machine,the series of products is designed for the chickpea and chickpea halogen products developed chickpea wet peeling machine. Parts of the contact materials, all of the use of stainless steel materials (customers have other requirements can be customized). The rubber ring is made of vulcanized rubber with a wear of 0.1-0.4mm / 10km. Life is 3 times the normal rubber ring.
Chickpea need to be soaked in warm water before peeling, and then peeling. Peeled chickpea whole grain is not broken, protein invariance, to avoid browning during the chickpea fried phenomenon. So that chickpea food in the deep-fried during the mellow, rounded unique flavor.
What's more,this chickpea skin peeling machine is generally used in 1.2-1.8 tons of small factories and home workshops. For the production of fried peanuts, fried broad beans (orchids), broad bean paste, fried chickpeas, salt and pepper peanuts, salted peanuts, garlic peanuts, pea fans, vegetable protein drinks, peeling almonds, wet peeling Soy products, all kinds of snack foods, snacks and other products.
If you are interested in our
chickpea peeling machine,welcome to contact me with freely,or you can leave a message on our website,we will send the machine detail and quotation to you.
Contacts: Ms.Cara
Email: leo@machinehall.com